best Greek restaurants in Rome?

Best Greek Restaurants in Rome

Rome, the eternal city, is renowned for its rich history, stunning architecture, and mouthwatering cuisine. While Italian food is undoubtedly the star of the show, the city also offers a diverse culinary scene that includes a variety of international cuisines. If you're craving Greek food in Rome, you're in luck! The city boasts several fantastic Greek restaurants that will transport you straight to the sunny shores of Greece. Here are some of the top Greek restaurants in Rome that are definitely worth a visit.

Table
  1. 1. Taverna Romana
  2. 2. Acropolis
  3. 3. Elia Greek Cuisine
  4. 4. Greek Taverna
  5. 5. Dionysos
  6. Conclusion

1. Taverna Romana

Located in the heart of Rome, Taverna Romana is a charming and authentic Greek restaurant that never fails to impress with its traditional flavors. The restaurant's warm and inviting atmosphere, coupled with its friendly staff, creates a delightful dining experience. At Taverna Romana, you can indulge in classic Greek dishes like Moussaka and Souvlaki, which are prepared with utmost care and attention to detail. The Moussaka, a baked dish with layers of eggplant, ground meat, and creamy béchamel sauce, is a must-try. The flavors are perfectly balanced, and the dish is served piping hot, creating a comforting and satisfying experience.

In addition to the classic dishes, Taverna Romana also offers a variety of appetizers and mezes to start your meal. The Dolmades, vine leaves stuffed with a delicious mixture of rice, herbs, and spices, are a popular choice. They are tender and flavorful, and the tangy tzatziki sauce served on the side complements them perfectly. The restaurant also serves freshly baked pita bread with a selection of dips, including hummus and taramasalata, allowing you to savor the authentic flavors of Greece.

To end your meal on a sweet note, don't forget to try Taverna Romana's delectable Baklava. This traditional Greek pastry is made with layers of flaky filo pastry, filled with a mixture of chopped nuts, spices, and sweet syrup. The baklava at Taverna Romana is perfectly crisp and sweet, with a hint of cinnamon and a delightful crunch from the nuts. It is a wonderful way to finish your Greek culinary adventure in Rome.

2. Acropolis

For a taste of Greece in the heart of Rome, Acropolis is the place to be. This popular Greek restaurant offers a wide range of dishes made from the freshest ingredients, ensuring an authentic and flavorful experience. The menu at Acropolis features a variety of Greek specialties, including the ever-popular Gyros. Made with succulent strips of marinated meat, usually pork or chicken, wrapped in warm pita bread and topped with tangy tzatziki sauce, Gyros are a Greek street food favorite. At Acropolis, the Gyros are prepared to perfection, with the meat juicy and tender, and the flavors well-balanced.

In addition to Gyros, Acropolis also offers a selection of traditional Greek appetizers and mezes. The Saganaki, a fried cheese dish, is a must-try. The cheese is lightly breaded and pan-fried until golden and gooey on the inside. Served with a squeeze of lemon juice, it is a simple yet incredibly satisfying dish. Another popular appetizer at Acropolis is the Dolmades. These vine leaves stuffed with a mixture of rice, herbs, and ground meat are flavorsome and aromatic. The dolmades are served warm, allowing the flavors to meld together beautifully.

To round off your meal at Acropolis, be sure to try their Baklava. This classic Greek dessert is made with layers of buttery filo pastry, filled with a mixture of chopped nuts, sugar, cinnamon, and honey syrup. The baklava at Acropolis is perfectly sweet and sticky, with a lovely crunch from the nuts. Served with a scoop of creamy vanilla ice cream, it is a heavenly combination that will leave you satisfied and craving for more.

3. Elia Greek Cuisine

If you're looking for a modern twist on traditional Greek cuisine, Elia Greek Cuisine is the place to be. This contemporary restaurant beautifully combines Greek flavors with innovative techniques, resulting in a truly unique dining experience. At Elia Greek Cuisine, you can expect to find a range of dishes that showcase the creativity and culinary skills of the chefs.

Start your meal at Elia Greek Cuisine with their mouthwatering Tzatziki. Made with creamy Greek yogurt, cucumber, garlic, and a hint of dill, the tzatziki at Elia is light, refreshing, and bursting with flavor. It is the perfect appetizer to awaken your taste buds and prepare them for the culinary journey ahead. The restaurant also offers a selection of mezes, which are small plates perfect for sharing. The Spanakopita, a traditional Greek spinach and feta cheese pie wrapped in flaky filo pastry, is a popular choice. The pie is baked to perfection, with the pastry golden and crisp, and the filling rich and savory.

For the main course, Elia Greek Cuisine offers a range of options to suit every palate. The Lamb Kleftiko, a slow-cooked lamb dish marinated in garlic, lemon, and herbs, is a standout. The meat is incredibly tender and flavorful, falling off the bone with every bite. It is served with a side of roasted potatoes and seasonal vegetables, creating a hearty and satisfying meal. Another must-try dish at Elia is the Moussaka. This classic Greek casserole is made with layers of eggplant, ground meat, and creamy béchamel sauce. The moussaka at Elia is rich and indulgent, with the flavors beautifully balanced.

To complement your meal, Elia Greek Cuisine offers an extensive wine list featuring both Greek and international wines. The knowledgeable staff can help you choose the perfect wine to pair with your food, enhancing the overall dining experience. With its trendy ambiance, innovative dishes, and exceptional service, Elia Greek Cuisine is a must-visit for food enthusiasts looking to explore Greek cuisine with a modern twist.

4. Greek Taverna

Nestled in a quiet corner of Rome, Greek Taverna is a hidden gem that brings the flavors of Greece to the city. This cozy and intimate restaurant offers a menu filled with traditional Greek delicacies that will transport you straight to the Mediterranean. Greek Taverna prides itself on using the finest ingredients to create authentic and flavorful dishes.

To start your meal at Greek Taverna, try their perfectly grilled Octopus. Tender and succulent, the octopus is marinated in olive oil, lemon juice, and herbs, then grilled to perfection. It is served with a squeeze of lemon juice and a drizzle of extra virgin olive oil, allowing the flavors to shine. Another popular appetizer at Greek Taverna is the Saganaki, a fried cheese dish. The cheese is lightly breaded and pan-fried until golden and gooey on the inside. Served with a squeeze of lemon juice, it is a simple yet incredibly satisfying dish.

For the main course, Greek Taverna offers a range of traditional Greek dishes that are sure to please. The Moussaka is a must-try. Layers of eggplant, ground meat, and creamy béchamel sauce come together to create a rich and flavorful casserole. The moussaka at Greek Taverna is baked to perfection, with the flavors melding together beautifully. Another standout dish is the Souvlaki. Marinated pieces of meat, usually pork or chicken, are skewered and grilled to perfection. The meat is tender and juicy, and the flavors are enhanced by the marinade. It is served with a side of fluffy rice and a fresh Greek salad, creating a well-balanced and satisfying meal.

To end your meal at Greek Taverna, indulge in their traditional Greek desserts. The Baklava is a popular choice. Made with layers of flaky filo pastry, filled with a mixture of chopped nuts, spices, and sweet syrup, the baklava is perfectly sweet and crunchy. It is a delightful way to finish your meal and satisfy your sweet tooth.

5. Dionysos

Tucked away near the Colosseum, Dionysos is a Greek restaurant that offers a stunning view alongside its delectable food. Whether you choose to dine on their picturesque terrace or in their elegant indoor dining area, you'll be treated to a memorable dining experience. Dionysos specializes in traditional Greek dishes, prepared with the freshest ingredients and a touch of Mediterranean flair.

To start your meal at Dionysos, try their Spanakopita. This savory Greek spinach and feta cheese pie wrapped in flaky filo pastry is a crowd-pleaser. The pie is baked to perfection, with the pastry golden and crisp, and the filling creamy and flavorful. Another popular appetizer at Dionysos is the Dolmades. These vine leaves stuffed with a mixture of rice, herbs, and ground meat are tender and aromatic. Served with a dollop of tzatziki sauce, they are a delicious way to start your Greek culinary adventure.

For the main course, Dionysos offers a variety of traditional Greek dishes that are sure to satisfy your cravings. The Moussaka is a standout. Layers of eggplant, ground meat, and creamy béchamel sauce come together to create a comforting and flavorful casserole. The moussaka at Dionysos is baked to perfection, with the flavors melding together beautifully. Another must-try dish is the Souvlaki. Tender pieces of marinated meat, usually pork or chicken, are skewered and grilled to perfection. The meat is juicy and flavorful, and it is served with a side of fluffy rice and a fresh Greek salad, creating a well-rounded and satisfying meal.

To round off your meal at Dionysos, don't miss their Baklava. This traditional Greek pastry is made with layers of flaky filo pastry, filled with a mixture of chopped nuts, spices, and sweet syrup. The baklava at Dionysos is perfectly sweet and crunchy, with a hint of cinnamon and a delightful crunch from the nuts. Served with a scoop of creamy vanilla ice cream, it is a heavenly combination that will leave you satisfied and craving for more.

Conclusion

When in Rome, don't limit yourself to only Italian cuisine. Explore the vibrant culinary scene and indulge in the flavors of different cultures. These top Greek restaurants in Rome offer an authentic taste of Greece with their flavorful dishes, warm hospitality, and inviting ambiances. Whether you're a fan of traditional Greek cuisine or looking for a modern twist, these restaurants are sure to satisfy your cravings. So, make sure to add them to your list of must-visit places during your Roman adventure. Bon appétit!

FAQ

Q: What type of cuisine is served at Taverna Romana?

A: Taverna Romana serves authentic Greek cuisine, including classic dishes like Moussaka and Souvlaki.

Q: What are the popular appetizers at Acropolis?

A: The popular appetizers at Acropolis include Saganaki, a fried cheese dish, and Dolmades, vine leaves stuffed with rice, herbs, and ground meat.

Q: What kind of dining experience does Elia Greek Cuisine offer?

A: Elia Greek Cuisine offers a modern twist on traditional Greek cuisine, combining Greek flavors with innovative techniques for a unique dining experience.

Q: What are the must-try dishes at Greek Taverna?

A: The must-try dishes at Greek Taverna are the Moussaka, a casserole with layers of eggplant, ground meat, and béchamel sauce, and the Souvlaki, skewered and grilled marinated meat.

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