best Italian restaurants in Tokyo?

Best Italian Restaurants in Tokyo?

When it comes to dining in Tokyo, the city offers a plethora of culinary experiences. While renowned for its sushi and ramen, Tokyo is also home to a vibrant Italian dining scene. Whether you're craving a classic pasta dish, a wood-fired Neapolitan pizza, or authentic Italian desserts, this city has something to satisfy every palate. In this article, we will explore some of the best Italian restaurants in Tokyo, highlighting their unique features and mouthwatering offerings.

  1. 1. Trattoria da Isa
  2. 2. Savoy
  3. 3. Arva
  4. 4. Rigoletto
  5. 5. Osteria Basilico
  6. 6. Il Bacaro
  7. FAQ
    1. 1. What are some of the standout dishes at Trattoria da Isa?
    2. 2. What sets Savoy's pizzas apart?
    3. 3. How does Arva combine Italian and Japanese influences in their dishes?
    4. 4. What are some highlights of dining at Il Bacaro?

1. Trattoria da Isa

Located in the trendy neighborhood of Daikanyama, Trattoria da Isa is a hidden gem that captures the essence of Italian cuisine. With its rustic interiors and warm ambiance, this restaurant exudes a cozy and welcoming atmosphere. The menu showcases a variety of traditional Italian dishes, prepared with the finest seasonal ingredients sourced both locally and from Italy.

At Trattoria da Isa, their homemade pasta is a standout. Each dish is carefully crafted with fresh and high-quality ingredients, resulting in flavors that transport you to the heart of Italy. From classic spaghetti carbonara to comforting lasagna, every bite at Trattoria da Isa is a delightful experience. Don't forget to save room for dessert, as their tiramisu is a must-try. Made with layers of espresso-soaked ladyfingers and creamy mascarpone cheese, it's the perfect ending to a memorable meal.

2. Savoy

Savoy is a legendary pizzeria nestled in the heart of Azabu-Juban. This charming restaurant is known for its thin-crust Neapolitan pizzas, which are cooked in a wood-fired oven. The dough is made from special Italian flour and fermented for 48 hours, resulting in a light and airy crust. With a diverse range of toppings to choose from, such as fresh mozzarella, San Marzano tomatoes, and fragrant basil, Savoy's pizzas are a true taste of Naples in Tokyo.

Savoy takes pride in using only the finest ingredients, ensuring that each pizza is bursting with flavor. The attention to detail is evident in every bite, from the perfectly melted cheese to the harmonious balance of toppings. Whether you opt for a classic Margherita or venture into more adventurous combinations, such as prosciutto and arugula, each pizza at Savoy is a work of art.

3. Arva

Situated in the luxurious Aman Tokyo hotel, Arva offers a refined dining experience with a modern twist. This Michelin-starred restaurant combines Italian and Japanese influences to create unique and innovative dishes. The menu features seasonal ingredients, expertly prepared by renowned chef Stefano Artosin.

At Arva, the culinary journey begins with their seafood crudo. This delicate dish showcases the freshness of the ingredients, with flavors that are both subtle and complex. The menu also boasts a selection of homemade pastas, each one a testament to the skill and creativity of the chef. From the richness of a truffle-infused risotto to the delicate flavors of a seafood linguine, Arva seamlessly blends Italian and Japanese culinary traditions.

4. Rigoletto

For a taste of traditional Italian cuisine in a lively setting, Rigoletto is the place to be. Located in the vibrant neighborhood of Shibuya, this restaurant welcomes guests with its vibrant decor and energetic atmosphere. Rigoletto's extensive menu offers a wide range of Italian favorites, including antipasti, pastas, risottos, and meat dishes.

Start your meal at Rigoletto with an array of antipasti, featuring a variety of cured meats, cheeses, and marinated vegetables. Each bite is a burst of flavors, showcasing the best of Italian ingredients. Moving on to the main course, their signature dish, the Rigoletto Pizza, is a must-try. Topped with a delectable combination of Parma ham, arugula, and Parmigiano-Reggiano, it's a harmonious blend of savory and tangy flavors.

5. Osteria Basilico

Nestled in the upscale neighborhood of Hiroo, Osteria Basilico is a cozy and intimate Italian restaurant that prides itself on its authentic flavors. The menu features a variety of classic Italian dishes, prepared with a focus on simplicity and quality.

Osteria Basilico is renowned for its homemade gnocchi, which is light and pillowy, served with a variety of mouthwatering sauces. Each dish is thoughtfully crafted to showcase the natural flavors of the ingredients, allowing them to shine. Another highlight of Osteria Basilico is its impressive wine list, featuring a curated selection of Italian wines that perfectly complement the flavors of the dishes.

6. Il Bacaro

Il Bacaro, located in the fashionable district of Roppongi Hills, offers a contemporary take on Italian cuisine. With its sleek and modern interiors, this restaurant provides a stylish backdrop for a memorable dining experience. The menu at Il Bacaro showcases a fusion of Italian and international flavors, with dishes that are both visually stunning and bursting with taste.

At Il Bacaro, seafood lovers will be delighted by their creative seafood dishes. From succulent grilled octopus to delicate sea bass, each dish is beautifully presented and expertly seasoned. The restaurant also offers a range of indulgent desserts, such as a decadent chocolate lava cake or a refreshing lemon tart. The combination of flavors and textures at Il Bacaro creates a culinary journey that is sure to impress.

Most authentic Italian restaurants in Tokyo for a taste of Italy?

Tokyo has a vibrant culinary scene with several authentic Italian restaurants that aim to capture the essence of Italy through traditional recipes, fresh ingredients, and old-world charm. Here are some notable options:

  1. Trattoria da Primo (Roppongi): Trattoria da Primo is known for its commitment to traditional Italian flavors. The restaurant offers a cozy and welcoming atmosphere, and the menu features classic dishes made with fresh, high-quality ingredients.
  2. Il Buttero (Ebisu): Il Buttero is a Tuscan-style restaurant in the trendy Ebisu area. The rustic and warm ambiance, along with the use of authentic Italian ingredients, contributes to an old-world charm. Their menu includes a variety of Tuscan specialties.
  3. Il Bacaro (Daikanyama): Il Bacaro is inspired by the bacari of Venice, small traditional wine bars. The restaurant in Daikanyama offers a charming setting with a focus on authentic Venetian cuisine, including cicchetti and traditional pasta dishes.
  4. Gonpachi (Nishi-Azabu): While Gonpachi is often associated with Japanese cuisine, the Nishi-Azabu branch has a distinctive Italian menu. The restaurant is known for its stylish interior and offers a fusion of Italian and Japanese flavors.
  5. Pizzeria-Trattoria Napule (Yotsuya): For a taste of Naples in Tokyo, Pizzeria-Trattoria Napule is a popular choice. The restaurant specializes in Neapolitan-style pizza, prepared with fresh and high-quality ingredients, and the ambiance is casual and inviting.
  6. Il Ghiottone (Shibuya): Il Ghiottone is a small Italian restaurant in Shibuya that focuses on traditional recipes and a homely atmosphere. The menu includes a variety of pasta dishes, seafood, and classic Italian desserts.
  7. Trattoria Quattrocento (Omotesando): Trattoria Quattrocento offers a cozy and intimate setting in Omotesando. The restaurant emphasizes traditional recipes from various Italian regions, and the menu changes with the seasons.
  8. Arva (Aoyama): Located in the Aman Tokyo hotel, Arva provides a refined and elegant setting. The restaurant offers a modern interpretation of Italian cuisine while staying true to traditional flavors and using fresh, seasonal ingredients.

Top Italian restaurants in Tokyo with stunning views for a memorable dining experience?

Tokyo offers a variety of Italian restaurants with stunning views, providing a memorable dining experience. Here are some top options that offer impressive cityscapes, garden views, or unique settings:

  1. Sky Restaurant 634 (Oshiage): Located in Tokyo Skytree, Sky Restaurant 634 offers breathtaking panoramic views of Tokyo and beyond. The Italian-inspired menu complements the spectacular setting, making it a memorable dining experience.
  2. Peter (Roppongi): Situated in The Peninsula Tokyo, Peter is a stylish restaurant and bar with floor-to-ceiling windows offering impressive views of the city. The modern Italian menu is accompanied by a sophisticated ambiance.
  3. Oblix (Roppongi Hills): Perched atop Roppongi Hills, Oblix is known for its stunning views of Tokyo Tower and the city skyline. The restaurant serves a diverse menu that includes Italian-inspired dishes with a contemporary twist.
  4. Il Teatro (Shiodome): Located in the Tokyo Bay area, Il Teatro at the Conrad Tokyo offers sweeping views of Tokyo Bay and the Rainbow Bridge. The restaurant serves Italian cuisine, and the floor-to-ceiling windows provide a captivating backdrop.
  5. XEX Atago Green Hills (Atago): XEX Atago Green Hills offers a luxurious dining experience with scenic views of Tokyo from its elevated location. The restaurant combines Italian and French culinary influences, and the terrace provides an enchanting setting.
  6. Aria (Shinagawa): Aria, situated in the Hotel New Otani Tokyo, offers a serene garden setting along with views of Tokyo Tower. The restaurant serves Italian cuisine, and guests can enjoy both the delicious food and the beautiful surroundings.
  7. Cafe La Boheme (Shibuya): Nestled in the heart of Shibuya, Cafe La Boheme boasts a terrace with views of the Shibuya skyline. The restaurant offers Italian cuisine and a relaxed atmosphere, making it a charming spot for a meal with a view.
  8. L'Effervescence (Nishi-Azabu): While L'Effervescence is primarily known for its French-inspired cuisine, its unique setting and garden views make it a special dining experience. The restaurant's commitment to seasonal and locally sourced ingredients enhances the overall culinary journey.

Best Italian restaurants in Tokyo for a special occasion?

Tokyo boasts a wealth of high-end Italian restaurants suitable for special occasions, featuring romantic ambiance, Michelin-starred chefs, and luxurious settings. Keep in mind that the status of restaurants can change, so it's advisable to check recent reviews and reservations for the latest information. Here are some top choices:

  1. Sukiyabashi Jiro (Ginza): While renowned for its sushi, Sukiyabashi Jiro also offers an Italian restaurant within its complex. Helmed by chef Jiro Ono's son, this exclusive venue provides a unique fusion of Italian and Japanese flavors in an intimate setting.
  2. Ristorante Aso (Roppongi): Led by Chef Aso, a Michelin-starred chef, Ristorante Aso is known for its exquisite Italian cuisine and attention to detail. The restaurant offers an elegant atmosphere and a menu that highlights seasonal ingredients.
  3. Ristorante Xex (Roppongi): Located in Roppongi, Ristorante Xex is a sophisticated dining establishment with a Michelin star. The restaurant combines modern Italian flavors with a luxurious setting, making it an ideal choice for special occasions.
  4. Sant Pau (Nihonbashi): While primarily known for its Catalan cuisine, Sant Pau, led by Chef Carme Ruscalleda, also offers Italian-inspired dishes. The restaurant holds multiple Michelin stars and is celebrated for its elegant ambiance and exquisite culinary creations.
  5. Il Ristorante Luca Fantin (Minato): Situated in the luxurious Bvlgari Hotel Tokyo, Il Ristorante Luca Fantin is a Michelin-starred restaurant led by Chef Luca Fantin. The restaurant offers a refined atmosphere and a menu that showcases the chef's innovative approach to Italian cuisine.
  6. Aroma Fresca (Roppongi): Nestled in the Grand Hyatt Tokyo, Aroma Fresca is an Italian restaurant offering a sophisticated and romantic setting. The menu features a variety of Italian dishes prepared with precision and flair.
  7. L'Osier (Ginza): While not exclusively Italian, L'Osier is a French restaurant with three Michelin stars, located in Ginza. Known for its elegant setting and exceptional service, it's a top choice for special occasions.
  8. Beige Alain Ducasse Tokyo (Chuo): Beige Alain Ducasse, located in the Chanel building, is a collaboration between the renowned chef Alain Ducasse and the fashion house Chanel. The restaurant offers a luxurious setting and a menu that combines French and Italian influences.

Where to find the best pasta in Tokyo?

Tokyo has a vibrant food scene with various establishments known for serving delicious handmade, fresh pasta cooked to perfection. Here are some places in Tokyo where you can find some of the best pasta:

  1. Trattoria da Primo (Roppongi): Trattoria da Primo is celebrated for its commitment to authentic Italian flavors. The pasta is handmade, and the menu features a variety of traditional dishes cooked to perfection. The restaurant offers a cozy and welcoming atmosphere.
  2. Il Buttero (Ebisu): Il Buttero, located in the trendy Ebisu neighborhood, is known for its Tuscan-style cuisine. The pasta is made in-house, and the menu includes a range of pasta dishes prepared with fresh and high-quality ingredients.
  3. Savoy (Minato): Savoy is a renowned Italian restaurant in Tokyo, and its pasta dishes are highly praised. The restaurant offers a sophisticated ambiance, and the chefs take great care in preparing handmade pasta cooked to perfection.
  4. Aoyama Seimenjo (Aoyama): Aoyama Seimenjo is a popular spot for fresh handmade pasta. You can even watch the chefs in action as they prepare the pasta on-site. The restaurant has a relaxed and casual atmosphere.
  5. Trattoria Caminetto (Shirokane): Trattoria Caminetto is a charming Italian restaurant that takes pride in its handmade pasta. The menu features a variety of pasta dishes with classic and creative options. The cozy setting adds to the dining experience.
  6. Il Bacaro (Daikanyama): Il Bacaro, inspired by the bacari of Venice, offers a stylish setting and a menu that includes handmade pasta dishes. The chefs focus on using fresh and quality ingredients to create authentic Italian flavors.
  7. Giglio (Minato): Giglio is an Italian restaurant known for its attention to detail in both ambiance and cuisine. The pasta dishes are handmade and cooked to perfection, showcasing the chef's dedication to traditional Italian flavors.
  8. Arva (Aoyama): Located in the Aman Tokyo hotel, Arva offers a modern interpretation of Italian cuisine. The pasta dishes are made with precision and feature fresh, seasonal ingredients in a luxurious setting.

In conclusion, Tokyo's Italian dining scene is a testament to the city's diverse culinary landscape. From cozy trattorias to upscale establishments, these Italian restaurants offer an array of flavors and experiences. Whether you're a fan of traditional dishes or crave innovative creations, Tokyo has something for everyone. So, the next time you find yourself in this bustling metropolis, be sure to indulge in the best Italian cuisine it has to offer.


1. What are some of the standout dishes at Trattoria da Isa?

At Trattoria da Isa, their standout dishes include homemade pasta like spaghetti carbonara and lasagna, as well as their must-try tiramisu dessert.

2. What sets Savoy's pizzas apart?

Savoy is known for its thin-crust Neapolitan pizzas cooked in a wood-fired oven. The dough is made from special Italian flour and fermented for 48 hours, resulting in a light and airy crust. The diverse range of toppings, such as fresh mozzarella and San Marzano tomatoes, also contribute to the unique taste.

3. How does Arva combine Italian and Japanese influences in their dishes?

Arva, located in the Aman Tokyo hotel, combines Italian and Japanese influences to create unique and innovative dishes. They showcase this fusion through dishes like seafood crudo and a selection of homemade pastas that blend the flavors of both culinary traditions.

4. What are some highlights of dining at Il Bacaro?

Il Bacaro offers a contemporary take on Italian cuisine in a sleek and modern setting. Seafood lovers can enjoy creative dishes like grilled octopus and sea bass. Additionally, their indulgent desserts like chocolate lava cake and lemon tart are a must-try.

Go up