best Spanish restaurants in Los Angeles?

Best Spanish Restaurants in Los Angeles?

Los Angeles, the vibrant and diverse city in California, is home to a wide array of culinary delights from around the world. When it comes to Spanish cuisine, Los Angeles boasts a number of exceptional restaurants that truly capture the essence of Spain. So, if you're looking to indulge in authentic Spanish flavors, here are some of the best Spanish restaurants in Los Angeles that will surely leave your taste buds craving for more.

Table
  1. 1. Olé Spanish Restaurant & Tapas Bar
  2. 2. Café Sevilla
  3. 3. Bäco Mercat
  4. 4. Barcito
  5. 5. The Bazaar by José Andrés
  6. 6. El Cid
  7. 7. Spain Restaurant
  8. 8. The Paella House
  9. 9. AOC
  10. 10. Taberna Arros y Vi

1. Olé Spanish Restaurant & Tapas Bar

Located in the heart of downtown Los Angeles, Olé Spanish Restaurant & Tapas Bar offers a delightful dining experience with its warm and inviting ambiance. The menu features a variety of traditional Spanish dishes, including flavorful tapas, paella, and succulent grilled meats.

  • The tapas at Olé Spanish Restaurant & Tapas Bar are a must-try. From classic favorites like patatas bravas and albondigas (meatballs) to unique creations like stuffed peppers and garlic shrimp, the tapas menu offers a wide range of options to satisfy every palate.
  • The paella at Olé is another highlight. Made with fragrant saffron-infused rice and a medley of fresh seafood or tender meats, the paella is cooked to perfection, with each bite bursting with flavor.
  • For those who prefer vegetarian options, Olé Spanish Restaurant also offers delicious vegetable paella and a variety of flavorful vegetarian tapas.

2. Café Sevilla

Situated in the vibrant neighborhood of Long Beach, Café Sevilla brings the charm and flavors of Spain to Los Angeles. This lively restaurant offers a vibrant atmosphere with live music and flamenco shows, creating an authentic Spanish experience.

  • Café Sevilla is renowned for its paella, which is cooked in traditional large pans and served with a variety of ingredients such as chicken, seafood, and vegetables. Each paella is meticulously prepared to ensure the perfect balance of flavors and textures.
  • The tapas menu at Café Sevilla is extensive, featuring a wide range of options, from crispy fried calamari to creamy garlic mushrooms. These small plates are perfect for sharing and allow you to sample a variety of flavors.
  • To complete your Spanish dining experience, make sure to try the sangria at Café Sevilla. This refreshing and fruity wine-based drink is the perfect accompaniment to your meal.

3. Bäco Mercat

While not exclusively a Spanish restaurant, Bäco Mercat in downtown Los Angeles combines Spanish and Mediterranean influences to create a unique and innovative dining experience. This trendy spot offers a variety of dishes that highlight Spanish flavors, including their famous bäcos, a fusion of a taco and a sandwich.

  • The bäcos at Bäco Mercat are a true culinary delight. Made with freshly baked flatbread, they are filled with a variety of ingredients such as crispy pork belly, oxtail, and falafel. Each bäco is bursting with flavor and offers a unique combination of textures.
  • In addition to bäcos, Bäco Mercat offers a range of other Spanish-inspired dishes, such as grilled octopus with romesco sauce and braised lamb with chickpeas. These dishes showcase the versatility of Spanish flavors and the creativity of the chefs at Bäco Mercat.
  • The menu at Bäco Mercat is constantly changing, with new and seasonal dishes being introduced regularly. This ensures that each visit to Bäco Mercat is a unique and exciting culinary experience.

4. Barcito

Nestled in downtown Los Angeles, Barcito is a cozy and intimate Spanish-inspired bar and restaurant that offers a delightful culinary journey. The menu features a range of tapas, including traditional favorites like patatas bravas and gambas al ajillo.

  • The tapas at Barcito are made with the finest ingredients and packed with flavor. The patatas bravas, crispy potatoes served with a spicy tomato sauce and aioli, are a crowd favorite. The gambas al ajillo, succulent shrimp cooked in garlic-infused olive oil, are also a must-try.
  • In addition to tapas, Barcito offers a selection of larger dishes such as paella and grilled meats. The paella at Barcito is cooked to perfection, with a crispy bottom layer of rice known as "socarrat" and a variety of toppings such as chicken, seafood, and vegetables.
  • The drink menu at Barcito is equally impressive, with a wide range of Spanish wines, craft cocktails, and refreshing sangrias. The knowledgeable staff can help you pair the perfect drink with your meal, enhancing your dining experience.

5. The Bazaar by José Andrés

Helmed by the renowned Spanish chef José Andrés, The Bazaar is a culinary masterpiece located in the SLS Hotel in Beverly Hills. This upscale restaurant offers a modern twist on Spanish cuisine, presenting an array of innovative dishes that showcase both traditional and avant-garde flavors.

  • The menu at The Bazaar is divided into different sections, each offering a unique dining experience. From the "Rojo" section, which features traditional Spanish tapas like jamón ibérico and Spanish omelette, to the "Blanco" section, which offers innovative dishes like liquid olives and foie gras cotton candy, there is something for every palate.
  • The seafood and meat dishes at The Bazaar are truly exceptional. From the sea bass ceviche with passion fruit and leche de tigre to the tender and flavorful beef tartare with quail egg, each dish is a work of art that combines bold flavors and exquisite presentation.
  • To complete your dining experience at The Bazaar, make sure to visit the "Patisserie" section, where you can indulge in a variety of decadent desserts created by pastry chef Kriss Harvey. From the famous "Dragon's Breath" popcorn to the delectable chocolate mousse, each dessert is a sweet ending to your meal.

6. El Cid

For a taste of Spain with a side of entertainment, head to El Cid in the Silver Lake neighborhood of Los Angeles. This iconic restaurant and venue offers a unique blend of Spanish cuisine and flamenco shows.

  • El Cid is known for its traditional flamenco shows, which take place throughout the week. These captivating performances feature talented dancers, musicians, and singers who bring the spirit and passion of Spain to life.
  • The menu at El Cid features classic Spanish dishes such as paella, chorizo, and gazpacho. The paella at El Cid is cooked in large pans and served family-style, allowing you to share the experience with your loved ones.
  • In addition to the food and entertainment, El Cid also offers a wide selection of Spanish wines, sangrias, and cocktails. The knowledgeable staff can help you choose the perfect drink to complement your meal and enhance your overall experience.

7. Spain Restaurant

Situated in the heart of Los Angeles, Spain Restaurant is a family-owned establishment that has been serving authentic Spanish cuisine for over 30 years. This cozy restaurant offers an extensive menu featuring traditional Spanish dishes, including a wide selection of tapas, paella, and homemade desserts.

  • The tapas menu at Spain Restaurant is diverse and flavorful. From tender grilled octopus to crispy patatas bravas, each dish is made with love and attention to detail. The variety of options allows you to create your own tapas feast and explore the different flavors of Spain.
  • The paella at Spain Restaurant is a true crowd-pleaser. Made with fragrant saffron-infused rice and a combination of fresh seafood, meats, and vegetables, the paella is cooked to perfection in traditional large pans. Each bite is a taste of Spain's rich culinary heritage.
  • To end your meal on a sweet note, make sure to try one of Spain Restaurant's homemade desserts. From the creamy flan to the indulgent churros with chocolate sauce, these desserts are the perfect way to satisfy your sweet tooth and complete your Spanish dining experience.

8. The Paella House

If you're craving a hearty and flavorful paella, look no further than The Paella House in Los Angeles. This hidden gem specializes in traditional Valencian-style paella, made with the finest ingredients and cooked to perfection.

  • The Paella House offers a variety of paella options, from the classic Valencian paella with chicken and rabbit to the seafood paella with shrimp, mussels, and clams. Each paella is made from scratch using traditional techniques and cooked over an open flame, resulting in a dish that is bursting with flavor.
  • In addition to paella, The Paella House also offers a selection of tapas and small plates that showcase the flavors of Spain. From the crispy croquettes filled with ham and cheese to the refreshing gazpacho, each dish is made with care and attention to detail.
  • The cozy and inviting atmosphere at The Paella House makes it the perfect place to enjoy a leisurely meal with friends and family. The friendly staff will make you feel right at home and ensure that your dining experience is nothing short of exceptional.

9. AOC

AOC, located in the trendy neighborhood of Beverly Grove, is a stylish restaurant that combines Spanish and Mediterranean influences to create a unique dining experience. The menu features a variety of small plates, showcasing the freshest seasonal ingredients and bold flavors.

  • The small plates at AOC are designed for sharing, allowing you to sample a variety of flavors and textures. From the crispy fried chicken with chili-cumin butter to the tangy marinated olives, each dish is a burst of flavor that will tantalize your taste buds.
  • The cheese and charcuterie selection at AOC is extensive, featuring a variety of artisanal cheeses and cured meats from Spain and beyond. The knowledgeable staff can guide you through the selection and help you create the perfect cheese and charcuterie board to accompany your meal.
  • To complement your dining experience, AOC offers an impressive wine list with a focus on Spanish and Mediterranean varietals. The sommelier can recommend the perfect wine pairing to enhance the flavors of your meal and elevate your dining experience.

10. Taberna Arros y Vi

Situated in the bustling Downtown Arts District, Taberna Arros y Vi offers an authentic Spanish dining experience with a focus on rice dishes. From their signature arros negre (black rice) to the flavorful arros caldós (brothy rice), this restaurant takes pride in showcasing the versatility of rice in Spanish cuisine.

  • The arros negre at Taberna Arros y Vi is a true masterpiece. Made with squid ink-infused rice and a variety of seafood such as squid, prawns, and clams, this dish is as visually stunning as it is delicious. The rice absorbs the flavors of the seafood and the squid ink, resulting in a dish that is rich, savory, and unforgettable.
  • The arros caldós at Taberna Arros y Vi is a comforting and flavorful dish. Made with a flavorful broth, rice, and a combination of meats, vegetables, and spices, this dish is perfect for a cold winter's day or when you're craving something hearty and satisfying.
  • The rustic yet contemporary ambiance at Taberna Arros y Vi adds to the overall dining experience. The exposed brick walls, wooden furniture, and warm lighting create a cozy and inviting atmosphere that will make you feel like you're dining in a traditional Spanish tavern.

Whether you're a fan of traditional tapas, paella, or innovative Spanish-inspired dishes, Los Angeles has a wide range of exceptional Spanish restaurants to satisfy your cravings. From intimate venues to upscale establishments, each restaurant on this list offers a unique culinary experience coupled with warm hospitality. So, embark on a gastronomic journey and explore the flavors of Spain right here in Los Angeles.

FAQ

1. What are some must-try dishes at Olé Spanish Restaurant & Tapas Bar?

  • The tapas at Olé Spanish Restaurant & Tapas Bar are a must-try. From classic favorites like patatas bravas and albondigas (meatballs) to unique creations like stuffed peppers and garlic shrimp, the tapas menu offers a wide range of options to satisfy every palate.
  • The paella at Olé is another highlight. Made with fragrant saffron-infused rice and a medley of fresh seafood or tender meats, the paella is cooked to perfection, with each bite bursting with flavor.
  • For those who prefer vegetarian options, Olé Spanish Restaurant also offers delicious vegetable paella and a variety of flavorful vegetarian tapas.

2. What are some highlights of Café Sevilla?

  • Café Sevilla is renowned for its paella, which is cooked in traditional large pans and served with a variety of ingredients such as chicken, seafood, and vegetables. Each paella is meticulously prepared to ensure the perfect balance of flavors and textures.
  • The tapas menu at Café Sevilla is extensive, featuring a wide range of options, from crispy fried calamari to creamy garlic mushrooms. These small plates are perfect for sharing and allow you to sample a variety of flavors.
  • To complete your Spanish dining experience, make sure to try the sangria at Café Sevilla. This refreshing and fruity wine-based drink is the perfect accompaniment to your meal.

3. What makes Bäco Mercat unique?

  • The bäcos at Bäco Mercat are a true culinary delight. Made with freshly baked flatbread, they are filled with a variety of ingredients such as crispy pork belly, oxtail, and falafel. Each bäco is bursting with flavor and offers a unique combination of textures.
  • In addition to bäcos, Bäco Mercat offers a range of other Spanish-inspired dishes, such as grilled octopus with romesco sauce and braised lamb with chickpeas. These dishes showcase the versatility of Spanish flavors and the creativity of the chefs at Bäco Mercat.
  • The menu at Bäco Mercat is constantly changing, with new and seasonal dishes being introduced regularly. This ensures that each visit to Bäco Mercat is a unique and exciting culinary experience.

4. What are some recommended dishes at Barcito?

  • The tapas at Barcito are made with the finest ingredients and packed with flavor. The patatas bravas, crispy potatoes served with a spicy tomato sauce and aioli, are a crowd favorite. The gambas al ajillo, succulent shrimp cooked in garlic-infused olive oil, are also a must-try.
  • In addition to tapas, Barcito offers a selection of larger dishes such as paella and grilled meats. The paella at Barcito is cooked to perfection, with a crispy bottom layer of rice known as socarrat and a variety of toppings such as chicken, seafood, and vegetables.
  • The drink menu at Barcito is equally impressive, with a wide range of Spanish wines, craft cocktails, and refreshing sangrias. The knowledgeable staff can help you pair the perfect drink with your meal, enhancing your dining experience.
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